Marietta Cellars

Angeli Zinfandel 2017

Alexander Valley, California

Download Listen

Once a component of the Angeli Cuvée, this Zinfandel long stood out for its brilliance, clarity, and leanness. Now, showcased on its own, it speaks volumes about this unique little canyon off Alexander Valley known as Angeli Ranch. The halo-like image on the label pays homage to Viola Angeli, who sold the Angeli Ranch to Chris Bilbro in an angelic act that mirrors her name.

The estate series from Marietta is made with terroir in mind above all else. For many years these sites were included in blends, though they routinely stood out as extraordinary. These wines are true expressions of unique sites, crafted with freshness, tension and longevity in mind.

Vineyard

The Angeli Ranch was sold to Chris Bilbro in 1990 by Viola Angeli, whose family had originally settled the land in 1886. When Viola was ready to sell the property, she offered it to Chris Bibro because he had purchased the grapes from the ranch for many years and always visited with Viola regularly. 35 acres of vineyards connect gravel swales from the Russian River to terraced knolls invisible from the valley floor. The Angeli Zinfandel takes its name from the homesteading family and exemplifies the cool effect of these unique vineyards in a bright, tense, and stony expression of Zinfandel.

Winemaking

A unique approach of cool fermentations and 15 months of neutral barrel aging emphasize freshness in the Angeli Zinfandel.

Vintage

After two late years in a row, 2017 progressed smoothly with perfectly timed budbreak and fruit set. Harvest was early and relatively low yielding, although small berries brought excellent concentration. Picking decisions were difficult as the acid was slow to decrease, but in the end the early pick lead to delightful brightness and depth without over-ripe flavors.

Tasting Note

Black cherry cola and lavender on the nose, fresh fig on the palate, with tart raspberry and slate on the finish.

Food Pairing

An excellent foil to charred scallions, leg of lamb, and rosemary-scented potatoes, or as a more sturdy accompaniment to a creamy chocolate dessert.

Color

Red

Grape Varieties

Zinfandel

Appellation

Alexander Valley, California

Farming

The Angeli Zinfandel 2017 is made from 100% estate fruit, all of which is organically farmed

Alcohol

14.8%

Suggested Retail Price

$37

Reviews

"Good tannins, beautiful balance"

Jeb Dunnuck - July 2, 2020 "The 2017 Zinfandel Angeli comes from the Alexander Valley and spent 12 months in neutral barrels. Lots of mulled black plums, blueberries, violets, spice box, and flowery incense notes emerge from this ripe yet balanced, textured Zinfandel. The 2017 vintage was incredibly challenging for Zinfandel, but this does well, with good tannins, beautiful balance, and a clean finish."  

"Rich, pliant and expressive"

Vinous - July 1, 2020 "The 2017 Zinfandel Angeli, from a site in Alexander Valley, is rich, pliant and expressive. Super-ripe black cherry, hard candy, new leather, lavender and mint give the Angeli decidedly dark shades of expression. This sumptuous, flavorful Zinfandel should drink well for another decade or so."   

Trade Materials

Other Wines by this Producer

Gibson Block Syrah

McDowell Valley, California

Made from the oldest Syrah vines in California, in the heart of the McDowell Valley AVA, this wine reflects the hidden property where it is grown - quiet, obscure and profound. This ancient, dry farmed, mixed block next to the original Gibson Homestead has been producing grapes for over a hundred years. Limited in production due to the unique grape source, this wine is built to enjoy with food.

Game Trail Cabernet Sauvignon

Yorkville Highlands, California

From a high elevation site in the Yorkville Highlands with coastal influence and large diurnal shifts, the Game Trail Cabernet offers an intense, fragrant, savory, and fresh style of Cabernet that speaks of site and demands to be paired with food. This area, with trails worn by mushroom hunters and wild game that travel through the woods, was a refuge for Chris Bilbro, who hunted here and searched for Chanterelles. The mushroom on the label is a tribute to this unique place and its significance.

Christo Red Blend

North Coast, California

Named and styled after Chris Bilbro, affectionately called "Christo" by his great-aunt Marietta, this Rhone varietal blend is gentle but powerful, pleasurable but deep, and refined while raw. An ode to Scot's father and founder of Marietta Cellars, this blend is largely Syrah from the McDowell estate, blended with Petite Sirah from the Angeli Estate and Grenache from the Yorkville Highlands Estate. The pig snout on the label is a reminder of how Chris Bilbro made wild boar sausage and carted his creations around the country to share with chefs and wine lovers alike as he sold Marietta wines.

Armé Cabernet Sauvignon

North Coast, California

Named after Armé, the husband of Marietta and great-great uncle of Owner/Winemaker Scot Bilbro, this Cabernet Sauvignon conveys a taut freshness and aromatic purity. Stylistically balanced between modern California and Old World, this wine is dense with fresh, dark fruit and tempered with a savory, earthy character. The dry fly on the label is a reference to Chris Bilbro's long family history of fishing with his great uncle Armé along the waterways that now adjoin the three estate vineyards.

Nadi Riesling

Cienega Valley, California

This Dry Riesling comes from a special vineyard in the Cienega Valley appellation inland of Monterey, California. These old, dry farmed, head pruned vines produce a small but concentrated crop. The second oldest Riesling in California, this block was planted in 1964.

Román Zinfandel

North Coast, California

Named after cellarmaster Román Cisneros who has worked at Marietta for over 32 years, this Estate Zinfandel is from the Angeli estate vineyard in Alexander Valley and the McDowell Valley estate vineyard. One of the grape varieties that Marietta is famous for, this wine captures the bright, juicy character of Zinfandel, and hearkens to an era before dark, thick and oaky styles of Zinfandel took hold.

Old Vine Riesling

California, United States

Marietta's Old Vine Riesling is the most recent and unique extension of the Old Vine series (or "OVR"). Originally intended as a gift for Scot's partner, Lisa, who is German, the bone dry style of Riesling became a fan favorite and permanent addition. While it is the only wine is the lineup that is not estate grown, it comes from some of California's oldest Riesling vines and offers an extraordinary value and delightful drinking experience.

Old Vine Rosé

California, United States

Marietta's Old Vine Rosé is a perfect extension of the Old Vine series. Made in a Provençale, direct-press style from some of the oldest Syrah and Grenache vines in California, it is fresh, nuanced, and perfectly balanced to enjoy with food or on its own. As always with the "OVR" wines, it delivers a lot more substance and pleasure than you could expect.

Old Vine Red

Sonoma/Mendocino, California, United States

Affectionately known as "OVR," Marietta's Old Vine Red is a proprietary red wine made to replicate the field blends of the old vineyards in Sonoma and Mendocino counties. A groundbreaking combination of grape varieties and multiple vintages first produced in 1982, this wine has blazed the path for red blends for decades. With an historic underground following, it is one of the longest lasting and best known red blends produced today. Predominantly comprised of Zinfandel, Old Vine Red combines pure fruit, a supple mouth feel and a rich, solid structure.