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Champagne Ayala Brut Nature
Champagne
September 30, 2026 - Ayala’s Brut Nature is a zero-dosage Champagne that is aged for nearly four years. It reveals elegant complexity, with extended autolysis highlighting the exceptional quality of grapes from Champagne’s best crus. The blend features primarily Chardonnay, with Pinot Noir and a touch of Pinot Meunier for balance. Its bright gold color leads to a fine nose of citrus and subtle saline notes. On the palate, it is clean and complex, offering dry mineral flavors and vibrant grapefruit and white fruit, all while maintaining freshness and tension.
James Suckling -August 15, 2024 "A well-rounded, balanced and seductive brut-nature blend of 55%Pinot Noir and 15% Pinot Meunier. On the nose it shows aromas of sliced apples, pears and cinnamon. Round and juicy with…
Marietta Román Zinfandel 2023
North Coast
September 30, 2026 - Named for beloved cellarmaster Román Cisneros, who has been with Marietta for over 32 years, this Estate Zinfandel comes from the Angeli and McDowell Valley vineyards. It captures the pure, vibrant character of Zinfandel before dark, oaky styles became the norm—fresh, juicy, and full of energy. The Virgin of Guadalupe on the label honors Román’s selflessness and sacrifice, both for the Bilbro family and his own, and pays tribute to the Mexican-American heritage shared by Román and many members of the Marietta crew.
Jeb Dunnuck -September 16, 2025 "Made with small amounts of Barbera, for an acid boost and savory spicy notes, and Petite Sirah, for tannic backbone and length, the 2023 Zinfandel Roman is named for a…
Champagne Ayala Cuvee Perle d’Ayala 2015
Champagne
September 14, 2026 - A treasure in the portfolio, La Perle is produced only in exceptional years, according to practices that have remained faithful to the Champagne tradition. Composed of a majority of Chardonnay, this wine captures the essence of the Champagne terroir, in the purest respect of the style of the House.
Wine Spectator -December 15, 2024 "Sleek and harmonious, with a subtle thread of minerally chalk and smoke notes underscoring the ripe Gala apple, nectarine, golden raisin and toast point flavors. Creamy, with a finely detailed…
Wine Advocate -October 24, 2024 "A blend of 80% Chardonnay and 20% Pinot Noir, the 2015 Brut La Perle evokes a delicate, fresh bouquet of baked biscuits, pastry, ripe orchard fruits and spices. Medium to…
Wine Enthusiast -September 14, 2026 "Bright and open, the nose is a lovely weave of fresh cherry skin, plum, orange blossom, violets, jasmine, and buttery brioche. The palate is weightless, with black-cherry skin, plum, fresh…
Ponzi Vineyards Tavola Pinot Noir 2024
Willamette Valley
September 03, 2026 - Tavola Pinot Noir continues the tradition of exceptional quality, made from lower elevation sites and younger vines to emphasize a fruit-forward character with soft tannins. This Pinot Noir serves as a perfect introduction to Oregon and Willamette Valley wines, offering generous fruit, exotic spice, and floral notes. Bright, textured, and fruity, Tavola delivers great value for Willamette Valley Pinot Noir.
Wine Spectator -May 11, 2026 "Well-built and expressive, with medium-bodied flavors of raspberry and guava highlighted by orange peel, black tea and dusky spices."
James Suckling -January 29, 2026 "A very approachable, drinkable and complete wine with lovely aromas of red, black and purple fruit, cherries, pomegranates, currants and spices. The medium-bodied palate has nice, juicy orange acidity with…
